Hydrolyzed Collagen Market Projected to Reach $ 1,466.5 Million by 2026 with CAGR of 5.9%

According to a new report published by Allied Market Research, titled, "Hydrolyzed Collagen Market by Form and Application: Global Opportunity Analysis and Industry Forecast, 2019-2026," the global hydrolyzed collagen market size was valued at $ 928.1 million in 2018 and is projected to reach $1466.5 million by 2026, registering a CAGR of 5.9% from 2019 to 2026. Hydrolyzed collagen is composed of small peptides having low molecular weight and is rich in essential amino acids including hydroxyproline, glycine, and proline. It is highly digestible, easily absorbed, and gets distributed in the tissues of the body. There are several health and beauty benefits associated with the ingestion of hydrolyzed collagen. For instance, the ingestion of hydrolyzed collagen enhances the health of skin by reducing the dryness and wrinkles. It also increases the muscle mass, improves bone health, and provides relieve from joint pain. Moreover, hydrolyzed collagen has wide application in different industries such as food & beverages industry, pharmaceutical industry, cosmetics industry, and more. This is due to the different functionalities offered by hydrolyzed collagen. It acts as a binding agent, stabilizer, emulsifier, fining agent, foaming agent, and more. Furthermore, it is available in liquid, powder, and capsule forms in the market through different distribution channels that include online stores, medical stores, and others.

The health & nutrition segment in the hydrolyzed collagen market is anticipated to have the highest market share during the forecast period. The demand for nutricosmetics or ingestible beauty product is now swiftly spreading worldwide due to rise in disposable income of consumers, change in lifestyles along with growth in  concern among the consumers regarding their appearance and desire to have a healthy skin & hair. In addition, increase in level of confidence regarding the proven benefits of nutricosmetics drives the consumers to look for supplements that can bring beauty from within. Thus, this fact offers huge opportunity for nutricosmetics manufacturers. Hydrolyzed collagen is beneficial for making skin, hair, and nails healthy and thus can be used as beauty beverages, powders, jelly sticks, capsules, and tablets. Hence, this fact is anticipated to offer immense opportunity for hydrolyzed collagen increasing its adoption in the nutraceuticals industry.

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Recently, the sports nutrition has become a macro trend and is a substantially growing market worldwide. This is attributed to growth in consumer awareness regarding the benefits related to exercise and sports nutrition products including nutritional bar, sports beverages, and more, which further extended the scope of sports nutrition products from a professional athlete’s niche market to a prevailing consumer market. The manufacturers of sports nutrition products are focusing toward the benefits along with the safety, quality, and the natural source of the ingredients they use, offering safe ingredients with proven benefits to their consumers. Therefore, there is an increase in use of hydrolyzed collagen among sports nutrition manufacturers as it is derived from natural source, clean label, and is an excellent source of protein. Thus, this factor is expected to drive  the hydrolyzed collagen market growth.

The global demand for hydrolyzed collagen market is expected to increase due to rising in demand for nutritional supplements because of the burgeoning health concern among the consumers.

The global hydrolyzed collagen market is segmented on the basis of form, application, and region. Based on form, it is classified into liquid, powder, and capsules. By application, the market is divided into food, health & nutrition, pharmaceuticals, cosmetics, and others. By region, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

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Key Findings of the Hydrolyzed Collagen Market :

• Based on form, the powder segment accounted for the highest hydrolyzed collagen market share in 2018, growing at a CAGR of 5.5% from 2019 to 2026.
• Based on application, the health & nutrition segment occupied the maximum share in hydrolyzed collagen Market Analysis in 2018 and is expected to dominate the hydrolyzed collagen market forecast
• Based on region, North America accounted for about 32.2% in 2018 of the hydrolyzed collagen market by share and is expected to grow at a CAGR of 5.5%.

The key players operating in the hydrolyzed collagen industry are Nitta Gelatin, Inc., GELITA AG, FOODMATE CO., LTD., Hainan Zhongxin Chemical Co., Ltd. (ZXCHEM). , GELNEX, SUBONEYO Chemicals Pharmaceuticals P Limited, Rousselot, Connoils, Naturin Viscofan GmbH, and Essen Nutrition.

Agricultural Enzymes Market are expected to witness significant growth especially in developing economies during the forecast period

Enzymes are biological catalysts mostly proteins that speeds up the chemical reaction. Agricultural enzymes are catalyst that accelerates the chemical reaction that unblocks the nutrients present in the soil and makes it available to plant roots. These nutrient in the absence of an agricultural enzyme would have remained bound to the soil unavailable to the plants. Addition of agricultural enzymes in the feed facilitates increased plant yield and quality.

Enzymes are widely used in the agricultural industry since its application results in increased crop production. According to a research carried out by Carl R. Woese Institute for Genomic Biology, University of Illinois in 2016; use of agricultural enzymes increases photosynthesis by around 20%. Inspite of increasing demand for agricultural enzymes, the stringent government regulations may act as major restrain in the market growth.

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The report segments the Agricultural Enzymes Market on the basis of enzymes type, crop type, application, and geography. On the basis of type, the market is categorized into lipases, proteases, carbohydrases, polymerases, nucleases. Based on the crop type it is segmented into oil seeds, pulses, cereals, grains, and fruits & vegetables. According to the application, the market is classified into the growth enhancing products, control products, and fertility products. Geographic breakdown and deep analysis of each of the aforesaid segments is included for North America, Europe, Asia-Pacific, and LAMEA.

Huge R&D investments by key market players will fuel innovation in the market leading to an intense competition. In the industry several new product launches has been experienced owing to significant investments in R&D. For instance, Novozymes launched Avantec Amp, an enzyme that increases crop yield. All the major players in the Agricultural Enzymes Market are focusing on increasing the crop yield which is facilitating the growth of the Agricultural Enzymes Market.

Comprehensive competitive analysis and profiles of major market players such as Agrinos Inc., Novozymes, Agri Life, Stroller Inc., Bioworks Inc., Greenmax Agro Tech, Deepak Fertilizers and Petrochemicals Corporation Ltd., Syngenta AG, Aries Agro Ltd, and Camson Bio Technologies Ltd is also provided in this report.

KEY BENEFITS FOR STAKEHOLDERS:

• This report provides an extensive analysis of the current and emerging market trends and dynamics in the Agricultural Enzymes Market.
• Comprehensive analysis of factors that drive and restrict the growth of the Agricultural Enzymes Market is provided.
• The projections in this report are made by analyzing the current trends and future market potential from 2014 to 2022 in terms of value and volume.
• Region-wise and country-wise Agricultural Enzymes Market conditions are comprehensively analyzed in this report.
• Exhaustive analysis of the Agricultural Enzymes Market by type helps in understanding the current range of the product available for commercial usage.
• Competitive intelligence (of leading manufacturers of agricultural enzymes) helps in understanding the competitive scenario across the geographies, and in understanding competitive outlook of Agricultural Enzymes Market.

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AGRICULTURAL ENZYMES MARKET SEGMENTS:

Agricultural Enzymes Market By Type

• Lipases
• Proteases
• Carbohydrases
• Polymerases
• Nucleases

Agricultural Enzymes Market By Crop Type

• Oil seeds
• Pulses
• Cereals
• Grains
• Fruits and vegetables

Agricultural Enzymes Market- By Application

• Growth enhancing products
• Control products
• Fertility products

Agricultural Enzymes Market By Geography

• North America
  • U. S
  • Canada
  • Mexico
• Europe
  • UK
  • Germany
  • Spain
  • France
  • Other European countries
• Asia-Pacific
  • Australia
  • China
  • New Zealand
  • India
  • Other countries of Asia-Pacific
• LAMEA
  • Brazil
  • Africa
  • Argentina
  • Others countries of LAMEA

Functional Proteins Market Research, Opportunity & Future Analysis During 2019-2026

Functional proteins are biochemical compounds comprising polypeptides that carry out biological activities. For instance, the immunoglobulins present in colostrum has a positive impact on the immune system of animals. These proteins have several benefits such as improve health, mitigate the effect of pathogens, and reduce recovery time after intestinal disorder.

The global functional proteins market is driven by rise in demand for animal-derived proteins in sports and fitness nutrition and development of various protein ingredients such as concentrates and isolates for applications in the food industry. However, high cost involved in R&D activities and stringent laws by regulatory bodies hamper the market growth. Furthermore, recent advancements in protein powder manufacturing to promote health benefits such as muscle gain and fat loss present lucrative opportunities for the market players during the forecast period.

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The global functional proteins market is segmented based on source, type, structure, form, application, and geography. Based on source, it is divided into plant (beans and soya), and animal (eggs, dairy, poultry, and beef). On the basis of type, it is classified into hydrolysates (hydrolyzed animal protein and hydrolyzed vegetable protein), whey-based (isolate and concentrate), casein & caseinate, and soy-based (isolate and concentrate). Based on structure, it is segmented into primary, secondary, tertiary, and quaternary. On the basis of form, it is segmented into liquid and powder. On the basis of application, it is classified as functional food & beverages, dietary supplements, and animal nutrition. Geographically, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

The key market players profiled in this report are Kerry Group plc. (Ireland), Glanbia Plc (The Netherlands), Arla Foods amba (Denmark), and Fonterra Co-Operative Group Limited (New Zealand, Koninklijke DSM N.V. (The Netherlands), Archer Daniel Midland Company (U.S.), and FrieslandCampina (The Netherlands).

Key Benefits

• This report provides a quantitative analysis of the current trends, estimations, and dynamics of the global functional proteins market for the period of 20162023 to identify the prevailing market opportunities.
• The key countries in each region has been mapped based on market share.
• In-depth analysis of the market segmentation assists in determining the prevailing market opportunities.

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Functional Proteins Market Key Segments:

By Source

• Plant
  • Beans
  • Soya
• Animal
  • Eggs
  • Dairy
  • Poultry
  • Beef

By Type

• Hydrolysates
  • Hydrolyzed Animal Protein
  • Hydrolyzed Vegetable Protein
• Whey-based
  • Isolate
  • Concentrate
• Casein & Caseinate
• Soy-based
  • Isolate
  • Concentrate

By Structure

• Primary
• Secondary
• Tertiary
• Quaternary

By Form

• Liquid
• Powder

By Application

• Functional Food & Beverages
• Dietary Supplements
• Animal Nutrition

Floral Perfume Market by Manufacturers, Regions, Type and Forecast 2018-2025

Perfumes refer to the mixture of fragrant essential oils, fixatives, and solvents, which are used to give the human body a pleasant scent. They are products used primarily to express personal elegance, self-confidence, and individuality. The trend of personal grooming and higher standards of living have made perfumes seamlessly essential. Floral perfumes are flower scents obtained from most flowering plant species including roses, orange blossoms, gardenias, jasmine, carnations, frangipani, lotus, daisies, and others.

There is an increase in the consumer spending on personal care and grooming products with the increase in disposable income in developing countries. This is also caused due to increased market visibility through attractive packaging, advertisement, and promotional activity of fragrance products. This in turn boosts the demand for floral perfumes. The use of floral fragrances for scented home products is also witnessing growth due to increased demand. This factor is also expected to boost the market for floral perfumes. However, the availability of counterfeit products at a cheaper price and use of artificially synthesized materials in the perfumes hamper the growth of the floral perfume market.

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On the contrary, producing custom-made, natural, and eco-friendly products help attract a larger consumer base since consumers today prefer perfumes with these characteristics. This can be viewed as an opportunity by the manufacturers for the growth of the market.

The floral perfume market is segmented based on source, end user, distribution channel, and region. Based on source, it is categorized into roses, orange blossoms, gardenias, jasmine, carnations, frangipani, lotus, daisies, and others. Based on end user, it is classified into men and women. Based on distribution channel, it is categorized into online retail, multi-retail stores, specialty store and others. Based on region, it is studied across North America, Europe, Asia-Pacific, and LAMEA.

The key players in the floral perfume market include Jo Malone London, Shiseido, Gucci, Dolce & Gabbana, Chanel, Diptyque, Dior, Coach, Issey Miyake, and Floral Street.

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KEY BENEFITS FOR STAKEHOLDERS

• The report provides an in-depth analysis of the current trends, drivers, and dynamics of the floral perfume market to elucidate the prevailing opportunities and tap the investment pockets.
• It offers qualitative trends as well as quantitative analysis of the global market from 2018 to 2025 to assist stakeholders to understand the market scenario.
• In-depth analysis of the key segments demonstrates the sources of floral perfumes and its usage.  
• Competitive intelligence of the industry highlights the business practices followed by key players across geographies as well as the prevailing market opportunities.
• Key market players are profiled to understand the competitive outlook of the market.

KEY MARKET SEGMENTS INCLUDE

By Source

• Roses
• Orange Blossoms
• Gardenias
• Jasmine
• Carnations
• Frangipani
• Lotus
• Daisies
• Others

By End User

• Men
• Women

By Distribution Channel

• Online Retail
• Multi-retail Stores
• Specialty Store
• Others

Taiwan Sports Nutrition Market Opportunity, growth drivers and key developments during 2014-2025

Sports nutrition is a branch of science that deals in intake of products by an athlete to improve performance in sports activities, build strength, promote muscle growth, and increase stamina. There is an increased demand for sports nutrition among the population, owing to changes in lifestyle. At present, bodybuilders are the major users of sports supplements.

The Taiwan sports nutrition market growth is driven by increase in health consciousness among the population and surge in the number of health clubs and fitness centers. Moreover, increase in demand for protein-based sports nutrition products, including protein supplements and powders, owing to its benefits such as enhanced immunity, high nutritional value, and weight management propel the market growth.

However, availability of counterfeit products at cheap prices affects the sales of reputed companies and affects their brand reputation. Conversely, rise in demand for sports nutrition across developing countries and expansion of distribution channels are expected to provide several opportunities in the near future.

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The Taiwan sports nutrition market is segmented on the basis of based product, end user, distribution channel, and geography. Based on product, it is bifurcated into protein powder, Iso drink powder, capsule/tablets (creatine/BCAA and others), supplement powder, RTD protein drinks, Iso & other sports drinks, carbohydrate drinks, protein bars, carbohydrate/energy bars, and other supplements.

Based on end user, it is categorized into bodybuilders, athletes, recreational users, and lifestyle users. On the basis of distribution channel, it is classified into large retail & mass merchandisers, small retail, drug & specialty stores, fitness institutions, and online & others. Geographically, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

The key players profiled in the report include The Coca-Cola Company, Abbott Nutrition, Inc., PepsiCo Inc., Glanbia Plc., Reckitt Benckiser Group Plc., Yakult Honsha Co., Ltd., Post Holdings, Inc., GNC Holdings, Clif Bar & Company, and Otsuka Pharmaceutical Co., Ltd.

Key Benefits

• The report includes an extensive analysis of the factors that drive and restrain the Taiwan sports nutrition market.
• Factors affecting market growth and projections from 2014 to 2022 are included in the report.
• The report provides quantitative & qualitative analysis to assist stakeholders to understand the situations prevailing in the market.
• An in-depth analysis of key segments demonstrates different types of product and end user to stakeholders.
• Competitive intelligence of the industry highlights the business practices followed by leading market players across various geographies.

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Taiwan Sports Nutrition Market Key Segments:

By Product

• Protein Powder
• Iso Drink Powder
• Capsule/Tablets (Creatine/BCAA and Others)
• Supplement Powder
• Rtd Protein Drinks
• Iso & Other Sports Drinks
• Carbohydrate Drinks
• Protein Bars
• Carbohydrate/Energy Bars
• Other Supplements

By End User

• Bodybuilders
• Athletes
• Recreational Users
• Lifestyle Users

By Distribution Channel

• Large Retail & Mass Merchandisers
• Small Retail
• Drug & Specialty Stores
• Fitness Institutions
• Online & Others

Dry Mixes Market: Facts, Figures and Analytical Insights 2019 -2026

Dry mixes are used in food, confectionary, and bakery. Industry dry mixes consist of various spices mix, grain blends, curry seasoning, and baking mixes, which are utilized for preparing food & beverages. Dry mixes are available in granular, powder, flake, and crystal forms, depending upon the use of mixes in the food & beverages industry. They are used for garnishing food, which make the food more appetizing. They offer diversified health benefits such as they aid in improving digestion, promoting weight loss, boosting metabolism, and lowering blood pressure. 

Raising use of ready to eat food products and expansion of quick service restaurant (QSRs) owing to the fast moving life of consumers in the developed and developing countries has bolstered the demand for dry mixes in developing as well as developed regions. Moreover, increased consumer expenditure on experimenting various flavors, textures and cuisine resulted in rise in demand for dry mixes. In addition, availability of dry mixes in online sales channel and modern trade like supermarket, hypermarket and other have propelled the dry mixes market growth.

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The global dry mixes market is segmented into type, nature, end user, distribution channel, and region. Based on type, the market is fragmented into spices mixes, baking mixes, curry seasoning mixes, and others. Depending on nature, it is classified into organic and conventional. By end user, it is divided into commercial use and residential use. As per distribution channel, it is segregated into hypermarket/supermarket, convenience stores, departmental stores, specialty stores, and online sales channel. Region wise, it is studied across North America, Europe, Asia-Pacific, and LAMEA. 

Some of the key players operating in the dry mixes market are Kosto Food Products Company, Midas Foods, Saipro Biotech Private Ltmited, Senba USA, Inc., Wendels True Foods, New Hope Mills Mfg. Inc., Latina Gourmet, Mother Murphy’s Laboratories, Inc., Brady Enterprises, Inc., and General Mills, Inc. 

KEY BENEFITS FOR STAKEHOLDERS

• This report provides a quantitative analysis of the current trends, estimations, and dynamics of the dry mixes market from 2019 to 2026 to identify the prevailing market opportunities.
• The key countries in all the major regions are mapped based on their market share.
• Porter’s five forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier–buyer network.
• In-depth analysis of the market segmentation assists to determine the prevailing market opportunities.
• Market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of market players.
• The report includes the analysis of the regional & global market, key players, market segments, application areas, and growth strategies.

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KEY MARKET SEGMENTATION

By Type

• Spices Mixes                                 
• Baking Mix
• Curry Seasoning Mix
• Others

By Nature

• Organic
• Conventional

By End User

• Commercial 
• Residential 

By Distribution Channel

• Hypermarket/Supermarket
• Convenience Stores
• Departmental Stores
• Specialty Stores
• Online Sales Channels

By Region

• North America
  • U.S.
  • Canada
  • Mexico
• Europe
  • U.K
  • Germany
  • France
  • Italy
  • Spain
  • Rest of Europe
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Rest of Asia-Pacific
• LAMEA
  • Brazil
  • Saudi Arabia
  • South Africa
  • Rest of LAMEA

Apple powder Market Foreseen to Grow exponentially over 2025

Apple powder is produced from fresh apples juice extract through a natural pressing process. The remaining apple solids are further dried and grounded into powder to achieve uniform particle size. This powder has several applications in the food industry such as a supplement to protein drinks, replacement of fat in sausages or hamburgers as well as to thicken sauces and soups. Apples are rich sources of fiber and therefore, are widely used as an ingredient in pharmaceuticals and nutritional supplements, baby food, and other food and beverages.

One of the leading causes of death in the U.S. is due to cardiovascular diseases and cancer, which are partially the result of oxidative stress. The powder made from fresh apple peels comprises high phytochemical content, antioxidant activity, and antiproliferative activity, which when added to food, improves its nutritional value, thereby preventing chronic diseases. The demand for apple powder is thus driven by this factor. The antioxidant properties of apple powder are also used as natural food preservatives to prevent oxidative deterioration for food during processing and storage. Shift in consumer preferences toward natural food components over artificial ingredients, creates growth opportunities for the apple powder market. However, the availability of substitutes and uncertain environmental factors can alter the quality of the fruits and thus, can hamper the growth of the market.

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Consumers are inclined toward using cosmetics products that are manufactured using natural ingredients. Apple powder contains alpha-hydroxy acids and moisturizing properties, which make it a perfect ingredient for cosmetics and personal care products. This can be viewed as an opportunity by the manufacturers for the expansion of the market.

The market is segmented based on type, application, and region. Based on type, it is bifurcated into regular apple powder and organic apple powder. Based on application, it is classified into food supplements, pharmaceutical and nutraceutical, cosmetics and skin care products and others. Based on region, it is studied across North America, Europe, Asia-Pacific, and LAMEA.

The key players in the market include Instantia, New Directions Aromatics Inc, Naturex, Z Natural Foods, LLC., Tree Top, Lemberona, Nubeleaf, Mayer Brothers, HERBAFOOD INGREDIENTS GmbH and Pristine Organics.

KEY BENEFITS FOR STAKEHOLDERS

• The report provides an in-depth analysis of the current trends, drivers, and dynamics of the apple powder market to elucidate the prevailing opportunities and tap the investment pockets.
• It offers qualitative trends as well as quantitative analysis of the global market from 2018 to 2025 to assist stakeholders to understand the market scenario.
• In-depth analysis of the key segments demonstrates the type of apple powder used for various food products.
• Competitive intelligence of the industry highlights the business practices followed by key players across geographies as well as the prevailing market opportunities.
• Key market players are profiled to understand the competitive outlook of the market.

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KEY MARKET SEGMENTS

By Type

• Regular Apple Powder
• Organic Apple Powder

By Application

• Food Supplements
• Pharmaceutical and Nutraceutical
• Cosmetics and Skin Care Products
• Others

Spice Market by Manufacturers, Regions, Type and Forecast 2019-2026

Spices are harvested from leaves, barks, stems, flowers, roots, stigma, seeds, barks, or fruits of plants that are used for flavoring, preserving, coloring, or garnishing foods. Spices offers antimicrobial and antifungal properties, thus fueling their use in the medical sector. Spices offers multiple health benefits such as they maintain cholesterol levels, fight inflammation, enhance brain functioning & immune system, and reduce nausea. 

A variety of spices are available in the market that include turmeric, cinnamon, pepper, cumin, clove, cassia bark, saffron, ginger, cardamom, and others. Each spice has its own different aroma, flavor, function, color, and health benefits. For instance, turmeric is used to add color in food and prevents heart diseases and delays aging effects. 

Increase in applications of spices in different industries, such as food & beverages, medical, and others, and rise in popularity of ready-to-use mixture of spices have driven the growth of the global spice market. Moreover, rise in popularity of ethnic food has fueled the demand for spices globally. However, addition of spices with some sterilized gases, such as ethylene oxide, in ready-to-eat & processed food to prevent contamination restricts the growth of the market. This is attributed to implementation of stringent regulations by the EU Directive on the use of ethylene oxide, as it acts as a carcinogen. On the contrary, increase in trends such as healthy living and rise in interest of consumers to try new tastes & flavors are anticipated to offer lucrative opportunities to market in in the near future. 

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The global spice market is segmented based on variety, form, application, distribution channel, and region. By product, the global market is categorized into turmeric, pepper, paprika, nutmeg, cardamom, cumin, mustard seed, cloves, ginger, and others. Depending on form, it is segregated into raw, powder, and others. The applications covered in this study include bakery & confectionary products; meat & poultry products; frozen food; soups, sauces, & dressings; others. Distribution channels of global spice market comprises direct or B2B and indirect or B2C channels. B2C channels are further classified into supermarkets/hypermarkets, convenience stores, retail stores, e-commerce, and others. Region wise, the market is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

The prominent players operating in the market include SHS Group, Everest Spices, DS Group, McCormick & Company, Inc., Barrington Chemical Corporation, Nani Agro Foods, MTR Foods Pvt. Ltd., MDH Spices, Olam International, and Bart Ingredients Co. Ltd.

KEY BENEFITS FOR STAKEHOLDERS

• This report provides a quantitative analysis of the current trends, estimations, and dynamics of the global spice market from 2018 to 2026 to identify the prevailing market opportunities.
• Porter’s five forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier–buyer network.
• In-depth analysis of the market segmentation assists to determine the prevailing market opportunities.
• Market player positioning facilitates benchmarking while providing a clear understanding of the present position of the key market players.
• The report includes analyses of the regional as well as global market, key players, market segments, application areas, and growth strategies.

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KEY MARKET SEGMENTS

By  variety

• Turmeric
• Pepper
• Paprika
• Nutmeg
• Cardamom
• Cumin
• Mustard Seed
• Cloves
• Ginger
• Others

By Form

• Raw
• Powder
• Others

By Application

• Bakery & Confectionary Products
• Meat & Poultry Products
• Frozen Food
• Soups, Sauces, & Dressings
• Others

By Distribution Channel 

• Direct/B2B
• Indirect/B2C
  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Retail stores
  • E-commerce
  • Others

By Region

• North America
  • U.S.
  • Canada
  • Mexico
• Europe
  • UK
  • Germany
  • France
  • Italy
  • Spain
  • Rest of Europe
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Rest of Asia-Pacific
• LAMEA
  • Brazil
  • Saudi Arabia
  • South Africa
  • Rest of LAMEA

Flatbreads Market Analysis, Scope, Future Trends and Opportunities During 2018-2025

A flatbread is made of flour, water and salt, rolled into flattened dough. Among the various available bread products, flatbreads have become increasingly widespread. Flatbreads are round or oblong, smooth or lumpy, plain or seasoned and are used in varieties of ways such as scooping, dipping or wrapping around a variety of fillings and food products. The higher demand of flatbreads lies in the availability of various styles and shapes, as well as the ethnic flavors that can be applied to these flatbreads.

To attract more customers, flatbreads producers are moving towards innovation while offering new taste and ingredients, focusing on the concept of authenticity. Customizable format, artisan flair, coupled with a healthy perception about the flatbreads had led to its higher penetration fulfilling the requirements of many modern and on-the-go customer base. Growth of retail network is anticipated to further supplement the growth of the market. The retail expansion is supported by the rapidly expanding economy, coupled with rising consumption rates, urbanizing population, and growing middle-class population, particularly in the emerging economies. Growth in foreign direct investment (FDI) has led to increased participation from foreign and private players that boosts the retail infrastructure. Moreover, growing urban population, changing food habits and increasing popularity of fast food among the young generation promoting the growth of fast-food restaurants also known as the quick service restaurants (QSRs), boosts the flatbreads consumption, which is anticipated to open new avenues for the flatbreads manufacturers.

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The flatbreads market is segmented based on products, distribution channel, and region. Based on products, the flatbreads market is classified into tortilla, naan, pita, focaccia, frybread and others. While the distribution channel segment comprises of bakeries, supermarket, convenience store, specialty food stores, online store and others. By region, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

Some of the major players analyzed in this report are Conagra Brands, Inc., Kontos Foods Inc., Signature Flatbreads Ltd., Klosterman Baking Company, Stonefire, Evron Foods Ltd., California Lavash, Kronos, American Flatbread Company and GRUMA, S.A.B. de C.V.

Key Benefits

• This report provides a quantitative analysis of the current trends, estimations, and dynamics of the global flatbreads market from 2017 to 2025 to identify the prevailing market opportunities.
• The key countries in all the major regions are mapped based on their market share.
• Porters Five Forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplierbuyer network.
• In-depth analysis of the market segmentation assists in determining the prevailing market opportunities.
• Major countries in each region are mapped according to their revenue contribution to the global industry. Market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of market players.
• The report includes the analysis of the regional as well as global market, key players, market segments, application areas, and growth strategies.

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Flatbreads Market Key Segments:

By Product

• Tortilla
• Naan
• Pita
• Focaccia
• Frybread
• Others

By Distribution Channel

• Supermarket
• Convenience Store
• Specialty Food Stores
• Bakeries
• Online Store
• Others

By Region

• North America
  • U.S.
  • Canada
  • Mexico
• Europe
  • UK
  • Germany
  • France
  • Italy
  • Spain
  • Rest of Europe
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Rest of Asia-Pacific
• LAMEA
  • Brazil
  • Saudi Arabia
  • South Africa
  • Rest of LAMEA